Menu – Georgian Food in Landshut

SULUGUNI

Classic pizza with traditional Georgian Imeruli cheese. Creamy, delicate texture with a subtle salty note — perfect for true cheese lovers.

Gluten-containing cereals
Eggs

€10.00 300 g

SCHINKEN (Ham)

Well-balanced pizza with Imeruli cheese and ham. A combination of creamy cheese and rich meat flavor — a reliable classic.

Gluten-containing cereals
Eggs

€14.80 300 g

PIZZA H+P

Hearty pizza with Imeruli cheese and Kubdari-style meat. Rich, slightly spiced flavor with a Georgian touch — for a more intense experience.

Gluten-containing cereals
Eggs
Milk

€12.00 300 g

Салат " Свежий"

Огурцы , помидоры , грецкий орех , зелень , лук , чеснок , приправы

Nuts

€5.00 250 g

A traditional Georgian cold appetizer made from spinach and walnuts with a rich, aromatic flavor. Fresh cilantro, garlic, and Georgian spices create a balanced texture and a vibrant, authentic taste. Ingredients: Boiled spinach, walnuts, fresh cilantro, red onion, garlic, Georgian spices. Garnish: Pomegranate seeds.

Nuts

€8.70 150 g

Eggplant Rolls

A classic Georgian cold appetizer made from thinly fried eggplant rolls filled with a rich walnut and spice mixture. Fresh herbs, garlic, and Georgian spices create a vibrant, balanced flavor and a pleasant texture. Ingredients: Fried eggplant. Filling: walnuts, red onion, garlic, fresh parsley, fresh cilantro, Georgian spices. Garnish: Pomegranate seeds.

Nuts

€9.00

Tbilisi Salad

A traditional Georgian salad considered a classic of the eastern Black Sea coast cuisine. Light yet nourishing, it combines natural ingredients, fresh herbs, and expressive spices, creating a balanced and vibrant flavor profile. Ingredients: Roasted turkey thigh, bell peppers in three colors (red, yellow, orange), walnuts, red onion, garlic, beans, fresh cilantro, Georgian spices.

Nuts

€10.90 200 g

Adjaruli

A classic Adjarian khachapuri shaped like a boat, filled with melted cheese and topped with a delicate egg yolk. Soft yeast dough combined with house-made Imeretian and Sulguni cheeses creates a rich, creamy flavor and an indulgent texture. Dough: Premium wheat flour, dry yeast, salt, sugar, cow’s milk, purified water, eggs. Filling: House-made Imeretian cheese and Sulguni cheese. Topping: Egg yolk.

Gluten-containing cereals
Eggs
Milk

€12.00 400 g

Lobiani

A traditional Georgian flatbread filled with a fragrant bean filling. Soft yeast dough combined with boiled beans, sautéed onions, and Georgian spices creates a hearty and well-balanced dish, perfect as a standalone meal. Dough: Premium wheat flour, dry yeast, salt, sugar, cow’s milk, purified water, eggs. Filling: Boiled beans, fried onion, garlic, fresh cilantro, Georgian spices.

Gluten-containing cereals
Eggs
Milk

€6.00 330 g

Kubdari

Kubdari is a traditional Georgian meat pie, similar in appearance to khachapuri. It is a classic spicy, aromatic, and very juicy pastry. The dish originated in the mountainous region of Svaneti. Dough: Premium wheat flour, dry yeast, salt, sugar, cow’s milk, purified water, eggs. Filling: Boneless chicken thighs, Champignon mushrooms sautéed without oil, Onion, garlic, salt, Georgian spices (utsko-suneli, Svanetian salt, cumin), and freshly chopped herbs. Once baked, the kubdari is brushed with butter and left to rest briefly so the meat juices distribute evenly throughout the pie. It is served as a standalone dish and can easily replace a full meal.

Milk
Eggs
Gluten-containing cereals

€8.00 150 g

Khachapuri

A classic Georgian khachapuri made with soft yeast dough and a delicate cheese filling. House-made young Imeretian cheese features a tender texture and mild saltiness, delivering a clean and well-balanced flavor. Dough: Premium wheat flour, dry yeast, salt, sugar, cow’s milk, purified water, eggs. Cheese: House-made young Imeretian cheese with a soft texture and moderate saltiness, produced from cow’s milk.

Gluten-containing cereals
Milk
Eggs

€8.00 330 g

Khinkali

Portion: 3 pcs (1 pc — 80–90 g) Traditional handmade Georgian dumplings filled with juicy minced meat and rich natural broth inside. Thin unleavened dough highlights the flavor of aromatic spices and perfectly balanced meat filling. Dough: Premium wheat flour, eggs, water, salt. Filling: Minced meat 50/50 (pork and beef), onion, garlic, fresh cilantro, Georgian spices.

Gluten-containing cereals
Eggs

€6.00 3 pcs

Shashlik Chicken

€12.00 300 g

Pork Shashlik

€12.00 300 g

Баранина ( Пистолетики )

€18.50 350 g

Odjachuri

€12.00

Kartuli Steak

A juicy steak made from premium pork neck, marinated in a house blend of Georgian spices. Served with homemade tomato sauce and a fresh salad of ripe tomatoes, red onion, and aromatic herbs. Rich flavor, deep aroma, and balanced texture create a bold and satisfying dish. Ingredients: Butcher-selected pork neck, house marinade with Georgian spices, homemade tomato sauce, salad (tomatoes, red onion, fresh herbs).

€14.50 250 g

Kharcho Soup

A rich and warming traditional Georgian soup with tender veal, fragrant spices, and a deep tomato base. Slowly simmered rice gives the soup a hearty texture, while fresh cilantro and garlic add brightness and a distinctive aroma. A perfectly balanced dish with bold, authentic Caucasian character. Ingredients: Veal, tomato sauce, rice, onion, garlic, fresh cilantro, Georgian spices.