Allergen Information

The protection of our guests has the highest priority.

In accordance with the EU Food Information Regulation (LMIV), we inform you transparently about the allergens contained in our dishes.

Allergens are substances or products that can trigger allergies or intolerances. Please check the information carefully, especially if you suffer from allergies or food intolerances.

Legally Declarable Allergens

Our dishes may contain the following allergens:

• Gluten-containing cereals (e.g., wheat, rye, barley, oats)
• Crustaceans and products derived from them
• Eggs and products derived from them
• Fish and products derived from them
• Peanuts and products derived from them
• Soybeans and products derived from them
• Milk and products derived from them (incl. lactose)
• Nuts (e.g., almonds, hazelnuts, walnuts, cashews)
• Celery and products derived from them
• Mustard and products derived from them
• Sesame seeds and products derived from them
• Sulfur dioxide and sulfites
• Lupins and products derived from them
• Mollusks and products derived from them

Where can you find the allergen information?

The allergens are indicated directly with each dish in the online menu.

Additionally, the allergens are displayed in the shopping cart and at checkout so you can review your selection before completing the order.

Important Note

Despite the greatest care, cross-contamination cannot be completely ruled out in our kitchen, as various allergen-containing ingredients are processed.

If you suffer from severe allergies, we strongly recommend contacting us before placing an order.

Contact for Questions

For questions about ingredients or allergens, please contact:

Email:

info@kartulirest.de

Phone:

+49 170 1297703