Georgian Restaurant in Landshut

Баранина ( Пистолетики )

Shashlik Chicken

Tasi

Kartuli Steak

A juicy steak made from premium pork neck, marinated in a house blend of Georgian spices. Served with homemade tomato sauce and a fresh salad of ripe tomatoes, red onion, and aromatic herbs. Rich flavor, deep aroma, and balanced texture create a bold and satisfying dish. Ingredients: Butcher-selected pork neck, house marinade with Georgian spices, homemade tomato sauce, salad (tomatoes, red onion, fresh herbs).

Khinkali

Portion: 3 pcs (1 pc — 80–90 g) Traditional handmade Georgian dumplings filled with juicy minced meat and rich natural broth inside. Thin unleavened dough highlights the flavor of aromatic spices and perfectly balanced meat filling. Dough: Premium wheat flour, eggs, water, salt. Filling: Minced meat 50/50 (pork and beef), onion, garlic, fresh cilantro, Georgian spices.

• Gluten-containing cereals
• Eggs

Adjaruli

A classic Adjarian khachapuri shaped like a boat, filled with melted cheese and topped with a delicate egg yolk. Soft yeast dough combined with house-made Imeretian and Sulguni cheeses creates a rich, creamy flavor and an indulgent texture. Dough: Premium wheat flour, dry yeast, salt, sugar, cow’s milk, purified water, eggs. Filling: House-made Imeretian cheese and Sulguni cheese. Topping: Egg yolk.

• Gluten-containing cereals
• Eggs
• Milk

Kharcho Soup

A rich and warming traditional Georgian soup with tender veal, fragrant spices, and a deep tomato base. Slowly simmered rice gives the soup a hearty texture, while fresh cilantro and garlic add brightness and a distinctive aroma. A perfectly balanced dish with bold, authentic Caucasian character. Ingredients: Veal, tomato sauce, rice, onion, garlic, fresh cilantro, Georgian spices.

• Nuts

Lobiani

A traditional Georgian flatbread filled with a fragrant bean filling. Soft yeast dough combined with boiled beans, sautéed onions, and Georgian spices creates a hearty and well-balanced dish, perfect as a standalone meal. Dough: Premium wheat flour, dry yeast, salt, sugar, cow’s milk, purified water, eggs. Filling: Boiled beans, fried onion, garlic, fresh cilantro, Georgian spices.

• Gluten-containing cereals
• Eggs
• Milk